ESN visit to Dyregoddagene, an annual Farmer’s Market
BATNFJORDSØRA (Panorama): Campus cooking is typically about hamburgers, pizzas and instant noodles rather than fruit and veggies. Organised by ESN Molde, students flocked to the Farmer’s Market Day (Dyregoddagene) last Saturday at Batnfjordsøra to make their way to the self-check-out line and out of the supermarket. Unlike Asian culture, where open markets occur every day, those … Fortsett å lese ESN visit to Dyregoddagene, an annual Farmer’s Market